Recipe from: Laura Watson
These squares rock my world! They taste like the real thing. Super easy to make!
Ingredients
1 1/2 cups graham cracker crumbs
2 1/2 cups powered sugar
1 1/2 cups peanut butter
1 cup butter, melted
1 (12 ounce) bag milk chocolate chips
Directions
In food processor, blend up graham crackers. Combine graham crumbs, sugar and peanut butter and mix well. Blend in melted butter until well combined. Lay down wax paper in 9x13 pan. Press mixture evenly into pan.
Melt chocolate chips in microwave or in double boiler. Spread over peanut butter mixture.
Let sit at room temp. til set and cut into bars . Or if you cant wait to eat these like me, then put in fridge, no more than 1/2 hr. They taste better at room temp. though.
These squares rock my world! They taste like the real thing. Super easy to make!
Ingredients
1 1/2 cups graham cracker crumbs
2 1/2 cups powered sugar
1 1/2 cups peanut butter
1 cup butter, melted
1 (12 ounce) bag milk chocolate chips
Directions
In food processor, blend up graham crackers. Combine graham crumbs, sugar and peanut butter and mix well. Blend in melted butter until well combined. Lay down wax paper in 9x13 pan. Press mixture evenly into pan.
Melt chocolate chips in microwave or in double boiler. Spread over peanut butter mixture.
Let sit at room temp. til set and cut into bars . Or if you cant wait to eat these like me, then put in fridge, no more than 1/2 hr. They taste better at room temp. though.
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