Recipe from: Krista Lambert
6 peach herbal tea ice cubes
1/2 cup plain low fat yogurt
1 tsp honey
1 tsp vanilla extract
1 cup peaches peeled,pitted,and sliced
Steep one peach herbal tea bag in a cup of hot water for about 20 minutes. Pour the tea into six ice cube tray squares and freeze. Combine the yogurt in a blender with the honey,vanilla,peaches,and peach ice cubes. Blend on high speed until smooth and serve immediately.
6 peach herbal tea ice cubes
1/2 cup plain low fat yogurt
1 tsp honey
1 tsp vanilla extract
1 cup peaches peeled,pitted,and sliced
Steep one peach herbal tea bag in a cup of hot water for about 20 minutes. Pour the tea into six ice cube tray squares and freeze. Combine the yogurt in a blender with the honey,vanilla,peaches,and peach ice cubes. Blend on high speed until smooth and serve immediately.
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